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The ancient Ridgeway – A road through millennia.

 The county line between Bridgend and Rhondda Cynon Taff follows a bank of rather dramatic and beautiful mountains (when they are not veiled in cloud). Their ruggedness contrasts sharply with the lush, green pastures of the lowland, coastal areas to the south. Meandering across the top of the first peaks we see, is an ancient road, now little more than a footpath. It is known as ‘the Glamorgan Ridgeway’. It pre-dates any other recognisable thoroughfare in the area, even the ‘Via Julia Maritima’; the Roman road from the Antonine period which these days is loosely followed by the A48. We know this as the Romans themselves described the Ridgeway as ‘ancient’.

In its entirety it runs from the Preseli Mountains in Pembrokeshire to the Severn estuary. There is evidence to suggest that during the Roman era, it was still possible to ford the River Severn at low tide, so it could be argued that the road actually leads all the way to London.

The part which runs closest to us rises at Llangeinor, then winds its way across the peaks through Llantrisant to Mynydd-y-Garth. It is littered with barrows and cairns (ancient burial sites) dating from the Bronze Age and some possibly even older, as well as long abandoned Iron Age hillforts and deserted villages. It also rewards the intrepid walker with spectacular views across our counties and across the Bristol Channel to the north Somerset coast. On a clear day you can see as far as the Prince of Wales bridge to the east and the Gower peninsular to the west.

For much of history this was a drovers’ pass. Used by those hardy men who would risk life and limb driving their valuable charges of cattle from the farms of west Wales to the cattle markets of Smithfields in London.  At the mercy of every bandit along the way. There is an account of a gang of ne’r-do-wells from the Llynfi valley who called themselves ‘The Red Goblins’ once mounting an ambush on the Carmarthenshire drovers on this path. They helped themselves to their entire herd.

This path has been trodden by some very famous people down the ages too, and it has a link to one of the most momentous events in British history.

Usurping a throne is a tricky business. Kings liked to perpetuate the notion that they were personally appointed by God to rule, therefore assuring themselves of a bit of security while on the throne. So, when William the Conqueror invaded in 1066 and took the English throne for himself, he had to find ways of demonstrating that he was acting under God’s will. He had to legitimise himself as King.

That was a tall order, so he had to grasp at anything he could. For example, in the Bayeux tapestry there is a scene that shows King Harold visiting William in Normandy before the Norman invasion. He is depicted swearing upon holy relics that he recognised William as the legitimate heir to the English crown. Another tale he spun which is not quite so well known, was that soldiers in his army saw visions in Hastings that they were supported in battle by some of our ancient, Welsh saints. If these saints were on his side, it meant a more ancient precedent was being called up on as they were contemporary with the ancient Britons, and King Harold, after all, was of Saxon decent.

One of the first things William did as King of England to cement this story, was to go on a pilgrimage to the shrines of these saints who had fought for Normandy in the Battle of Hastings. This meant taking the Ridgeway to the tomb of St David in his Cathedral in Pembrokeshire and stopping on the way in Newport at the shrine of St Woolos-the-bearded.

It is believed that William was accompanied on this pilgrimage by a young Robert Fitzhammon. It was while on this pilgrimage that he first saw the fertile fields of Morganwg, in the plains below the Ridgeway. This was the kingdom he would ultimately return to invade and bring under the control of the English crown only 11 years later.

Published in The Glamorgan Star Newspaper and the Buddy Magazine Jan 2022

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The story of Cap Coch & what happened at the New Inn, Merthyr Mawr

What connects the ‘Dipping Bridge’ in Merthyr Mawr (near Bridgend) with the most notorious murderer and highwayman in 18th century Glamorgan? 🐎💀

I have gone back to where it all happened to piece together the history of that time and bring it alive. 

This video is all about the man at the centre of this controversy, the veracious outlaw; ‘Cap Coch’. It looks at

▶️Who he was, 

▶️The crimes he committed, 

▶️What happened to him, 

▶️How murder and robbery could happen on such a scale in what seems to be a peaceful, quiet spot. 

▶️And how he evaded justice for so long.

I really hope you enjoy it – running time 12 minutes – feel free to share on your socials. Great introduction to history if you have kids or grandkids who are curious about what used to go on in and around  Bridgend in the olden days.

Exert from Yates’ Map of Glamorgan showing Merthyr Mawr and surrounding area dated 1799
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‘Historic Pubs of Wales’ Video: The Plough & Harrow, Monknash and its links with pirates, ship wreckers and monks.

What links priests, pirates and pints? 

If you know the pub; the Plough and Harrow or if you are familiar with the Wick and Monknash area you will love this 10 minute potted history. Stories of ship wreckers and pirates, and a fascinating reconstruction of how Monknash Grange might have looked when it was in its prime. You also get to see how some of the Grange’s traditions are still being observed to this day. Even if purely by chance.

This video is an accompaniment to the book “Historic pubs of Wales” by Graham Loveluck-Edwards, It is available on Amazon and all good book shops.

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A Christmas story unique to Glamorgan – or is it?

Mallt y nos the Glamorgan Christmas ghost story.
Picture featured: “Mallt-Y-Nos” by Carys Fletcher (used with artist’s permission). See http://www.carysfletcherillustration.com for more information and other works.

As we move closer to Christmas, our ancestors would have urged us to keep one cautious eye on the night sky over Glamorgan. Because it was at this time of year that people in these parts would traditionally catch sight of one of our most famous, and sinister visitors from the underworld; “Mallt-Y-Nos”.

She is described in some texts as a witch, in others as a ghostly apparition but she is quite unique to the counties of South Wales. She filled the hearts of all who saw her with fear, as she was known to strike down and kill those who crossed her path.

She also has quite a back story, believed to be the ghost of Robert Fitzhamon’s beautiful but cruel mistress to whom he gave lands in Glamorgan. She was known to be a great horsewoman who loved nothing more than riding to hounds. On one particularly exhilarating hunt she quipped, ‘If I cannot hunt in heaven then I would rather not go there.’ She kept up the hunting until the day she died, but when she faced St Peter at the gates of heaven, her wicked soul was refused entry. Instead, she was given a pack of spirit hounds (known locally as the ‘cwn annwn’ or ‘demon dog’) to ride with for all eternity, in a terrifying ghostly hunting party that charged across the still, Winter, night skies.

I believe that the legends of Mallt-y-Nos are derived from stories that not only pre-date Fitzhamon and the Norman invasion, but also pre-date Christianity. Most of Glamorgan’s mythical beasts, ghosts and witches do. But in her case, it looks like some inspiration also came from overseas.

As you know, I study a lot of folklore and mythology, from all over the world, and there is a trend I frequently stumble across which we may have an example of here. Once the Welsh bards had sunk their teeth into a good locally recognisable character for a story, they often would embellish by bringing in much older stories, originally based on other characters, sometimes from other parts of the world and re-employing them locally. In my latest book ‘Historic pubs of Wales’ I expand on this using the example of the stories which led to the naming of ‘the Captains Wife’ in Sully.  We might just have an example of it here, and from an unexpected source.

In Norse mythology there is a legend that on the night of the Winter solstice the god; Odin would lead a team of ferocious gods and ghosts on a rampaging deer hunt through the skies above the towns and villages of Scandinavia. If a mortal encountered the hunting party, there was every possibility they would be slaughtered on the spot. Sound familiar? Incidentally, Odin was also believed to leave gifts for children as he went on this rampage through the skies so not only has this Norse tradition embellished our tradition of Mallt-y-Nos, it also fed into another, more globally familiar mythical character. Someone who also rode through the winter night sky pursuing reindeer and leaving gifts for children. But that is, may be, for another time.

When you start digging around it is surprising how much synergy there is between Celtic and Norse mythology, suggesting that these two cultures were far more aware of one another, possibly through travel, than is generally recognised.

If you are interested in Glamorgan folklore then give my book; Legends and folklore of Bridgend and the Vale a go. It is available to buy on my website, from Amazon and good independent book shops such as the Cowbridge Bookshop, Nickleby’s in Llantwit Major, Bauhaus in Bridgend and Sussed in Porthcawl.

You can also read this and many other items like it in my regular column in the Glamorgan Star newspaper. Out today.

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Vale of murder – A killer blog

A Tudor killing spree – The Glamorgan Plea Rolls

With characters like the notorious mass murderer, Cap Coch lurking in our local history, it comes as no surprise that many dark deeds were committed in the Vale of Glamorgan. Many we know about are bathed in the murky waters of hear-say, legend and folklore. Like the story that the white lady who haunts ‘The Old Place’ in Llantwit Major is the ghost of a woman whose husband starved her to death there. Great murder story, but nothing much in the way of evidence.

So, for today’s blog I have strayed into the world of the ‘Glamorgan Plea Rolls’ which were the official records kept by the Court of Great Sessions from 1542. I am delighted to say that many crimes we have actual records for are every bit as dark and weird as the accounts we hear through the ramblings of the bards. And some of the details which were captured in these records are if anything, even more weird. Let me give you an example to illustrate.

The court heard how Lawrence Wick; a labourer from Somerset murdered Katherine David of St Nicholas on the stroke of midnight on the night of 30th March 1566. He killed her by beating her about the head “with a hook of the value of two pence”. He inflicted “a mortal wound of which she incontinently died”. Then, he and an accomplice by the name of David Jevan Dyo set fire to her body and her house to try and cover it all up.

The conclusion of the court was that Dyo should be hung, but there is no record of any punishment being put the way of Wick, so the murderer appears to have got away Scott free. Which seems strange to say the least, but for me, that is not the weirdest thing about this record. Firstly, why do we need to know that the hook he used to murder poor Katherine was only worth 2 pence? Would the crime have been taken more seriously if he had used something more expensive? Secondly the word “incontinently” used to describe how she died – the word means ‘without reasonable restraint’. So, is the judge here saying that she should have made more of an effort to stay alive?

My first quandary is a little easier to answer than the second. Putting a monetary value on a murder weapon dates to early Anglo-Saxon times when it was traditional after a murder trial to sell the murder weapon (referred to as a deodand) so that it might raise some money to be put to a good cause. That way, at least some good might come of the act. As for Katherine’s frankly unconvincing attempts to stay alive on being beaten across the head with a billhook – we will never know.

Often, the punishment meted out by the establishment of the day was every bit as grisly as the crime itself. Traditionally men were hung for murder and women were drowned. Both methods are gruesome, but some justices felt a little more was required of executing someone than simply ending their lives.

For example, the court heard how on the 5th of February 1574, David ap Hopkyn strangled his wife, Matilda, at their Cardiff home with a towel. A heinous crime I am sure you will agree. But what really wound up the judge hearing the trial was not so much what he stood accused of, but that he refused to speak a word throughout his trial. It pushed him to such a peak that in passing sentence he said (and I quote):

“David ap Hopkyn is to be put naked on the ground except his breeches and a hole made under his head and his head put into it and as much stone and iron put upon his body as it will carry and more and he is to be fed on bread and water of the worst kind, bread one day and water another, so kept alive until he dies”.

Harsh.

Given his name, there is every possibility he didn’t say anything as he only spoke Welsh. In the 16th century the Vale was very divided in the language of common people. For example, the townsfolk of Cowbridge all spoke English but the traders in the market stalls who came from surrounding villages like St Hilary, Bonvilston or Colwinston all spoke Welsh. Henry VIII decreed that the only languages permissible in Welsh courts were Latin and English. If ap Hopkyn spoke neither then he probably did not know what was going on. To make matters worse he may even have been innocent but as he was unable to offer an alibi or make a case we will never know. All of which makes the sentence doled out to him even more abhorrent. But that is easy to say looking back with eyes clouded by modern day liberalism.

In the Tudor period, the crime that had all the male judges and magistrates quivering in their boots the most was when a wife rid herself of an unwanted husband by poisoning him. That was considered so serious that it was not classified simply as a murder but as petty treason. In 1564, Gwenllian Morgan of Cowbridge and Johanna Thomas of Eglwysbrewis were found guilty of killing Gwenllian’s husband; Maurice Dee, by feeding him ‘Ratsbane’ concealed in a pudding. In passing sentence, the judge instructed that that they “shall be burned to ashes”.

Graham Loveluck-Edwards.

If you are interested in the history of the Bridgend and Vale of Glamorgan area, why not give my book a go? It’s all about the history, the many legends, and the abundance of folklore of the area and is called ‘Legends and folklore of Bridgend and the Vale’. Available from all good independent book shops, Amazon, or direct from the author at http://grahamloveluckedwards.co.uk

The Gallows – Public hangings were common sights
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The mysteries of Ewenny Priory

Ewenny Priory is recognised by countless textbooks as the finest example of unmodernised, Norman ecclesiastical work in Britain. But despite its renown, it still holds many secrets. Not least of which, why a place supposedly built to house just 12 monks and a prior is quite so big? And given that the principal pursuit of those monks was study, scribing and worship, why was it built like a mighty fortress?

To get to the bottom of all that, we need to know something about its benefactor; Maurice De Londres and what he is likely to have had in mind when he commissioned it.

Even by the standards of other Norman, warrior knights, De Londres was a brute. He had a fearsome reputation which was dramatically encapsulated when he decapitated Princess Gwenllyan of Dehaubarth in Kidwelly. He was certainly not known to be a godly man.

He had always intended to build a mighty castle in Ewenny to provide the local Norman lordships with what scholars have ever since described as a “quadrilateral defence” of the main crossing points of the Ewenny and Ogmore rivers. With Coity and Newcastle to the North, and Ogmore and Ewenny to South. But if that was his plan, what persuaded him to instead build what we still describe today as “a priory”, a place fundamentally intended to be “a house of God”?

There is a commonly held belief that at some point, De Londres built the priory as a way of atoning for his former sins (just as Richard De Glanville did when he financed the Abbey in Neath). Call me cynical, but I am not altogether convinced by that theory. I believe that instead, his true motivation was a decree issued by Pope Honorius II himself, dated 12th April 1128 (six years after work had begun on the site). It threatened De Londres that if he did not “restore and make good whatever lands, tithes, obligations, or other valuables he had appropriated from his mother church…” – that he would be ex-communicated. In other words, De Londres had clearly plundered a pre-existing monastic building on the site and had already begun building a castle on it. But the Pope wanted it back.

There are records of this older site. The 12th Century “Book of Llandaff” lists a Celtic cell dedicated to the early Welsh saint, St Eguenni in the area. The fact that the pope had threatened De Londres with ex-communication, a fate of social disgrace from which a nobleman could not recover meant he had made De Londres an offer he could not refuse.

To say that De Londres was reluctant would be an understatement, so he built what was fundamentally the fortress he was going to build anyway but to appease the Vatican, annexed it to a priory cell and turned over its custody to the Benedictine order of St Peter at Gloucester Abbey. Hence its size. It needed to be big enough to house 13 monks to keep the pope happy, plus a detachment of men-at-arms to help De Londres subdue the troublesome Welsh.

It seems that beyond the Vatican, there was little pretence of what he had done. King Edward I stationed troops at the priory to assist with his invasion of West Wales, so he clearly knew of its intended purpose. And nearly 200 years later, when Owain Glyndwr laid siege to Coity Castle in 1405, King Henry IV stayed and launched his counterattack from Ewenny Priory. So even he knew that this priory was a castle really and only a priory in name. There is evidence to suggest that the King was also compliant in the deception as he went on to nominate Hugh Morton, the Prior at Ewenny at the time, to be appointed the next Abbot of St Peter’s Gloucester. A huge promotion for him and doubtless a reward for maintaining the pretence of what Ewenny Priory really was if the Pope ever asked.

Graham Loveluck-Edwards (published in the Glamorgan Star newspaper 18 November 2021)

If you are interested in the history of the Bridgend and Vale of Glamorgan area, why not give my book a go? It’s all about the history, the many legends and the abundance of folklore of the area and is called ‘Legends and folklore of Bridgend and the Vale’. Available from all good independent book shops, Amazon, or direct from the author at http//grahamloveluckedwards.co.uk

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From alms to ales – A potted history of the oldest pub in Swansea.

Thanks to the combined efforts of the Victorians and the Luftwaffe, most of the old inns in Swansea city centre are gone for ever, but the Cross Keys (pictured above in 1880, 1926 and now) has survived them all and has antiquity by the spade full.

The name is a nod to the legend that St Peter held the keys to the gates of heaven. A clue to its godly past. The building it self was built by Bishop Henry de Gower (Bishop of St Davids) in 1330, not as an inn but an almshouse and early hospital annexed to a monastic cell. The charter of 1332 says that it was established for ‘the support of other poor chaplains and laymen deprived of bodily health.’ It was not only there to look after people taken ill or injured, but to support the destitute, poor and starving.

The institution must have had some significant patronage, as it survived right up until the Reformation and the dissolution of monasteries in 1536. It was then confiscated by the Crown and sold to Sir George Herbert, who was a very powerful and rather unscrupulous man, descended from a family of ‘Marcher’ lords. And to make matters worse, he was from Cardiff.

He was a man of very different moral fibre to Henry de Gower, and as there was no money to be made from feeding the starving or tending to the sick, he closed down the hospital and almshouse and broke the estate up, turning the old buildings into shops and an inn. Later all the other buildings were demolished, but the inn thrived.

By the beginning of the twentieth century the pub was very dilapidated and run down. and its origins had largely been forgotten, so it was a very brave undertaking to get it all restored and renovated. But when the rendering got stripped away, to the delight of the owner who oversaw the work, a lot of the original features, like the stone arched windows and medieval timber, were re-discovered. The two bays on the St Mary Street side were added onto the original building in the seventeenth century, and it is believed that when they were built, they contained two narrow shops separated by a passageway which ran to the back of the building.

Inside there are some lovely features. The massive ceiling beams tell a story of all the walls and partitions that have been added and taken away in the last 700 years, and there are fragments of medieval roof trusses on either side of a small seating area in the lounge.

The layout of the pub today suggests that this part of the original building had two uses. The old hall would have been located on the first floor, which would have been a cleric’s living accommodation. Meanwhile below would have been part of the old hospital, possibly a ward.

This exert is taken from a new book, out now, called “Historic Pubs of Wales” by welsh author and historian; Graham Loveluck-Edwards and published by Candy Jar Books. It charts the history, folklore and incredible stories that are tied up in 89 historic pubs from all over Wales. Everything from royal patronage and assassination attempts to ghosts and priest holes. Even one which claims to have an elephant buried under the beer garden. It is available from good, independent book shops, WH Smiths, Amazon or direct from the author at a discounted price at http://grahamloveluckedwards.co.uk.

A crowd of regulars outside the Cross Keys in Swansea in 1880. Historic pubs of Wales.

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When Monmouth’s oldest pub held secret masses in the attic

The Tudor arched doorway at the Robin Hood Inn, Monmouth

The Robin Hood Inn is claimed to be the oldest pub in Monmouth, and the Tudor arched doorway built in dressed stone suggests that this claim is not without merit. When I investigate the history of old pubs like this one I am always amazed by two things which keep cropping up. The first is that there is an intrinsic link in Wales between pubs and the church. The second being that pubs have always been prominent in the country’s storied history of rebels, outlaws and underdogs. Never was this truer than in the case of the Robin Hood.

In the sixteenth century, Britain was wrestling with the ramifications of the Reformation. Being a practising Catholic became a very risky business. It was viewed as seditious, and followers were persecuted.

Despite the great personal risk, the landlord of the Robin Hood allowed the inn’s upper room to be used as a safe space for Monmouth’s Catholic community. There is even evidence that it was used to celebrate Mass in secret and remnants of religious paintings where discovered when an area was replastered in the latter part of the 20th century.

Had he been caught he would have instantly been shut down and imprisoned, possibly executed. However, there is no doubt that these secret  gatherings continued for more than 100 years, because by 1778 religious tensions had cooled sufficiently for parliament to pass the Catholic Relief Act, in which places of Catholic worship were given licenses to exist. It took the council in Monmouth fifteen years to act on this reform, but when they finally did, they granted the Robin Hood Inn a license to act as a ‘Publick Catholic Chapel’.

It was a condition of the license that the building could not be made to look like a place of worship and that worshippers could not enter from the main street. Once the restriction on Catholic worship was lifted, a lot more people felt comfortable turning up to Mass, and the upper room of the Robin Hood Inn quickly became inadequate to support their numbers. Instead, the landlord of the Robin Hood at the time, a man called Michael Watkins, financed the building of a purpose-built chapel.

This exert is taken from a new book called “Historic Pubs of Wales” by Welsh author and historian; Graham Loveluck-Edwards and published by Candy Jar Books (Cardiff) LTD.

The book charts the amazing haul of history tied up in 89 historic pubs from right across Wales including 21 from the Monmouthshire/Gwent area. It is available in WH Smith and other good book shops and on Amazon or at a £2 discount on the author’s own website at http://grahamloveluckedwards.co.uk

Historic Pubs of Wales by Graham Loveluck-Edwards
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The Welsh festival that became Halloween

Samhain, the festival that led to Halloween started in countries like Wales.
Samhain in full swing somewhere near Llanharry

How on earth has Halloween managed to morph into some innocent, child friendly celebration day? Where kids dress up as pumpkins, collecting bowls of sweets from random strangers? It started out in the Celtic nations as the single darkest and most ominous day of the year for thousands of years.

Originally it was a pagan fire festival called Samhain. It was held at the midpoint between the autumn equinox and the winter solstice and marked the end of the plentiful months of sunlight and harvest and the beginning of the dark season. Where it gets dark however, is because the Celts believed passionately that this was the most dangerous time of year as the usual barriers that existed to keep the spirit world and mortal world separate would break down leaving the people of the world vulnerable to hauntings and possession and attacks by malevolent demons. Some even heralded it as the likely point of the end of the world – with only the year it would happen an uncertainty. This was not a mild threat. They were absolutely terrified by this possibility and it called for a mammoth, co-ordinated effort to keep themselves safe.

To empower themselves against this annual threat they would light huge bonfires with a wheel (symbol of the sun) which would maintain a bright light for as long as possible (but a minimum of 3 days). They would dress up in costumes to make themselves look as terrifying as possible and dance around the fires. This was to try and scare away their adversaries. They would also sacrifice bulls and cocks and leave the sacrifices on burial mounds as gifts for their dead ancestors. The idea was, if there was going to be a war with invading malevolent ghosts, demons and spirits, they wanted to make sure that their own ancestors would fight on their side, to ensure the evil spirits were vanquished.

They took this ceremony very seriously. Everyone had to participate in it. There was an agreement between tribes that any who were at war had to suspend hostilities during the Samhain and put their differences aside until the end of the festival to make sure nothing got in the way of everyone’s involvement. Failure to take part was punishable by death.

At the end of the 3 days ceremony, if everyone was alive and not possessed by spirits, it was clear that the alliance between the living and the dead had once again been victorious over the spirit world. So, it would be followed by a great celebration for a further 6 days. It featured a great feast where places were set for both the living and the dead combatants. Women folk would chatter into the air, to bring the dead up to date with everything that had happened through the year and a lot of merriment would take place. All to celebrate having survived the threat of invasion by the spirit world.

There were regional variants. One that always amuses me is that our ancestors here in Wales did not think that the festivities above were anywhere near mad enough. So here in South Wales it was customary for young men to hurl burning logs at each others heads in a game of ‘chicken’.

This festival was a really big deal to the pagan Welsh. Something that was massively underestimated when Christianity came along. The church wanted to stamp out all pagan practices which could not be re-branded as Christian. It was hard to see a way of making Samhain into something that was Christian friendly so they attempted to bring this practise to an end. Unsuccessfully. So, rebrand was needed. Pope Boniface in the fifth century tried the idea of a festival in May where bonfires would be lit in homage and as a celebration of saints and martyrs. But he had seriously underestimated how terrified the masses descended from the ancient Britons were of invasion by the spirit world at the end of October, so the practise continued in spite of the papal decree. Then in the ninth century (so no rush then? Only took 400 years) Pope Gregory moved “All Saints Day” (known in old English as All Hallows Day) to 1st November. The name “Halloween” comes from “All Hallows Eve”, or the day before all Saint’s Day. He also made “All Souls Day” (the day when Christians leave offerings on the graves of our dead ancestors) the day after the old Samhain; on 2nd November.

Common people found this a bit easier to swallow but it still continued to be a day marked by burning bonfires for centuries to follow. Eventually the bonfire got moved a week, supposedly to commemorate the foiling of the gun powder plot to blow up parliament. We still run with that idea today in the UK. But both bonfire night and Halloween are just continuations of Samhain in one way or another.

What amazes me though is the scale of the Halloween festival we have today. People in America spend more money on decorations and costumes at Halloween than at any other time of year besides Christmas. It has become massive. Yet I can say with hand on heart, in the UK even as recently as the 1980s it just wasn’t a thing. Bobbing for apples was about as far as it went.

by Graham Loveluck-Edwards.

About: Graham Loveluck-Edwards is a historian and author who writes regular columns in the Buddy Magazine and The Glamorgan Star newspaper. He has also published books about the history, myths, legends and folklore of Wales. They include Legends and folklore of Bridgend and the Vale and Historic pubs of Wales. Available on Amazon (in the UK and Europe) and all good UK based bookshops. They can also be bought direct from the author’s website (at a discounted price) at http://grahamloveluckedwards.co.uk with shipping available worldwide

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“Historic Pubs of Wales” by Graham Loveluck-Edwards reviewed by the South Wales Argus.

An AUTHOR has published a book telling the historic tales of 89 pubs across Wales – including Newport, Caerphilly, and several cross Gwent. 

Graham Loveluck-Edwards has announced the release of his new book ‘Historic Pubs of Wales’ where he relishes in some of the more colourful myths, legends and stories from Wales’ ancient past and oldest pubs. 

Included in the book is an entire chapter dedicated to Gwent, titled ‘Monmouthshire and the ancient kingdom of Gwent’ which includes pubs such as The Hanbury Arms in Caerleon, The Murenger House in Newport, The Robin Hood Inn in Monmouth and several more.

“For example, the pub which claims to have an elephant buried under its beer garden, or the pub where funeral parties take a short cut to the cemetery through the bar to keep an ancient right of access alive, or the pub that claims to have invented pancake day and so many more. 

“In all, I’ve compiled over 100 incredible stories based around 89 amazing old pubs – is there any truth to them?

“Some for sure, but this book captures them and puts them in the context of history so you can be the judge.”

The book also contains a travel guide so readers can go on a tour around Wales and visit all the pubs in the book.

You can find out more at www.talesfromhistoricpubsofwales.co.uk.  

“As you can imagine for such a book the research was relentless and thorough, and a lot of fun,” he added.

“Pubs have had such a tough time in the last year with us going in and out of lockdowns and with the introduction of social distancing measures. 

“Sixteenth century inns are usually a warren of tiny rooms so being two metres apart has made opening and trading near impossible for many. 

“So, a book which celebrates all that is great about our old pubs, which tells people their history, where to find them and what to expect when you get there has been welcomed by all landlords.”

Link to live item: https://www.southwalesargus.co.uk/news/19581611.vale-author-details-history-newport-pubs-new-book/